Professional Area – Science & Industry

Thursday 17th November
17.00 - 18.00 h.
Room: Room 2

Speaker

Ana Castillo, MSc.

Nutritionist - Dietitian. Member - International DAO Deficiency Society.

Biography is not yet available

Ponencias

The role of IP to support the arrival of new supplements, foods and drugs to market: The DAO case

Mr. Josep María Pujals

Lawyer. Senior IP Solutions Consultant. Clarivate.

Biography is not yet available

Reduce the Concentration of Histamine and Other Biogenic Amines in Food: a New Challenge for The Food Industry

Dr. Mariluz Latorre Moratalla

PhD in Food and Nutrition. Associate Professor of the Food and Nutrition Campus of the University of Barcelona (UB). Post-Doctoral Researcher of the Food Bioactive Amines and Polyamines Research Group of the University of Barcelona (UB)

Biography is not yet available